Well composed for all the senses
For the time being, we keep the foyer bars closed, but it’s fine to gild your concert in the Great Hall with a pre-booked visit to the restaurant.
The restaurant
The Gothenburg Concert Hall restaurant welcomes you with a seasonal à la carte menu accompanied by a first-class wine list with organic options. Put a sparkle on your evening in the Great Hall with a prebooked visit and let us pamper you for a while. Our chefs have composed three different menus of the season’s best ingredients.
Welcome to book a table in our table booking function or via the ticket office: 031-7265300, biljett@gso.se.
The restaurant normally opens two and a half hours before the evening event in the Great Hall. If there is space, it is also possible to pre-order something for the break. During the autumn of 2021, concerts are generally given without a break.
On Saturdays, you can have an elegant and affordable lunch in connection with the Symphony Orchestra’s afternoon concerts.
A la carte menu
The Götaplats foyer & the bars
We do everything we can to create a safe and secure environment during your concert evening. To avoid crowd and queues all of the Concert Hall’s foyer bars will be closed for the time being. We also follow the Public Health Agency’s advice and recommendations.
Bar menu
The Stenhammarsalen foyer
We do everything we can to create a safe and secure environment during your concert evening. To avoid crowd and queues all of the Concert Hall’s foyer bars will be closed for the time being. We also follow the Public Health Agency’s advice and recommendations.
Stenhammar menu
A taste of the Gothenburg Concert Hall
Visiting the Gothenburg Concert Hall is always a manifold experience. Spending time with your best friends, experience great classical music with the Gothenburg Symphony Orchestra, and a tempting meal with nice beverages in the restaurant. We want to share this with you in this book. We cannot recreate the music in print (it can be found elsewhere) but the Concert Hall’s unique premises and the restaurant’s best dishes are gathered on these pages. We wish you many pleasant experiences!
Read more & buy the book
A tribute to ours and others' love for life in the kitchen
The book “A. Journal Of West Coast Culinary“ is a tribute to ours and others’ love for life in the kitchen. On 254 pages you will find the culinary movement of the West Coast: selected restaurants – including the Concert Hall restaurant – kitchens and food creators with recipes, personal presentations and image reports.
Buy the book
